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We the Eaters
256 pages, 2014
health & fitness
316 booksIn the United States, one in seven people is at risk of hunger; one in three people is overweight. Far from being separate issues, these problems have many of the same root causes: The global industrial food system is a primary culprit.
By examining it through the lens of a single American dinner, We the Eaters outlines how this system has led to our current food dichotomy; it also provides specific actions that individuals can take to address these problems.
Gustafson addresses complex topics with clarity and humor, using real-world examples and easy-to-understand language to explain how even seemingly small decisions—on what we eat, whom we buy from, and where we shop—can have far-reaching consequences. For example: Our agricultural policies encourage farmers to grow corn and soybeans for cows instead of for hungry people.
In 'We the Eaters', Ellen Gustafson explores the global food system and its impact on our health and environment. She reveals how our eating habits are linked to global issues like poverty, climate change, and disease.
Gustafson emphasizes the power of individual choices. She believes that by making small changes in our daily eating habits, we can contribute to a healthier and more sustainable food system. So, next time you're at the grocery store, think about the impact of your choices.
The book encourages readers to support local farmers and eat seasonal produce. Not only does this help the local economy, but it also reduces the environmental impact of transporting food across long distances. So, why not check out your local farmer's market this weekend?
She also digs into the role of government policies and corporations in shaping our food system. Gustafson argues that they should take more responsibility in promoting healthy and sustainable food. It's a call to action for all of us to demand better from those in power.
In 'We the Eaters', you'll find a deep exploration of the connection between food and health. Gustafson shows how our current food system contributes to health issues like obesity and diabetes. It's a wake-up call to take a closer look at what we put on our plates.
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We the Eaters is a compelling manifesto that we can't afford to ignore. It's a call to arms for everyone who cares about our health and the health of the planet.
Michael Pollan - Food journalist, authorEllen Gustafson's We the Eaters is a powerful plea for food system reform. It's a must-read for anyone who wants to change the world, one meal at a time.
Mark Bittman - Food writer, columnistWe the Eaters is a passionate and persuasive argument for a radical overhaul of our food system. It's a book that everyone should read.
Alice Waters - Chef, food activist