Dwyane Wade played in the NBA from 2003 to 2019, most notably for the Miami Heat for 15 seasons. He was selected as an NBA All-Star 13 times, won three NBA championships, and was named the 2006 NBA Finals Most Valuable Player. He is the Heat’s all-time leader in points, games played, assists, and steals, and the NBA’s all-time leader for blocks by a guard. Wade’s partnerships include Li-Ning, Hisense, MISSION, Budweiser, BallerTV, Wade Cellars, Mars Reel, Spades Royale, and 800° Woodfired Kitchen.&nbsp;
Through his partnership with WarnerMedia, he serves as a regular analyst for TNT’s Tuesday night NBA studio coverage and is a creative director for Bleacher Report. He is a board of trustee member for the Naismith Memorial Basketball Hall of Fame. Wade recently joined the Utah Jazz ownership group. Founder of 59th &amp; Prairie Entertainment, he is an executive producer of D. Wade: Life Unexpected, the Sports Emmy–nominated documentary Shot in the Dark, the Oscar-winning animated short Hair Love, and the upcoming docuseries Legacy.&nbsp;
Wade will executive produce and host the award-winning British game show reboot of The Cube, which will premiere in the US on June 10 on TBS. He is the New York Times bestselling author of A Father First. He recently co-authored the children’s book Shady Baby, and his upcoming photographic memoir DWYANE will be released on November 16, 2021. The Wade Family Foundation provides relief to marginalized communities in need. Wade co-founded the Social Change Fund to invest in, and support organizations focused on empowering communities of color and advocating for the human rights of all Black lives.&nbsp;

Dwyane

Neil Richard Gaiman was born on November 10, 1960, in Portchester, England. He originated from a family of Eastern European Jewish descent. His father, David Bernard Gaiman, worked at their family chain of stores, while his mother, Sheila Gaiman, was a pharmacist. In 1965 the family moved to East Grinstead, West Sussex, where Neil grew up with a profound love for reading, beginning as early as age 4.&nbsp;
Some of his favorite childhood books include J. R. R. Tolkien’s The Lord of the Rings, C. S. Lewis’s The Chronicles of Narnia, Lewis Carroll’s Alice’s Adventures in Wonderland, Batman, and other comics. Gaiman received early education at various church schools, including Fonthill School in East Grinstead, Ardingly College, and Whitgift School in Croydon.
When Gaiman began to outgrow comic books in his teenage years, he realized the lack of comic books for an older mature audience. He, therefore, decided to fill the gap himself. Although he wanted to write comic books, Gaiman had little idea how to go about it. Following his graduation from high school in 1977, Gaiman became a journalist writing articles for a number of renowned publications such as the Sunday Times, the Observer, Knave, and Time Out.&nbsp;
In March 1985, Gaiman married McGrath after the birth of their son Michael in 1983. The couple had two more children, Holly and Madeleine. In 1984, Gaiman wrote his first book, a biography of the band Duran Duran. He continued writing articles and interviews in magazines under pseudonyms. However, in 1987, Gaiman waved goodbye to journalism, stating, “British newspapers can make up anything they want and publish it as fact.”&nbsp;
Also, in the late 1980s, Gaiman published Don’t Panic: The Official Hitchhiker’s Guide to the Galaxy Companion. Gaiman started writing comic books, continuing the series of Marvelman after its original creator and Gaiman’s friend Alan Moore abandoned it. After his impressive work on Marvelman, Gaiman was offered to write the limited series of Black Orchard and also to re-write an old character, The Sandman. From December 1988 to March 1966, Gaiman produced work on The Sandman, which was later collected in 12 volumes.&nbsp;
More significant comic works by Neil Gaiman include The Books of Magic (1989), Lady Justice, and Mr. Hero. The Newmatic Man, Teknophage, Tales of the White Wolf, Whatever happened to the Caper Crusader, as well as contributions to Wednesday Comics.

Neil

Dr. Michael Greger is a physician, author, and internationally recognized speaker on a number of important public health issues. He is a founding member and Fellow of the American College of Lifestyle Medicine and a founding member of the American College of Nutrition.
Dr. Greger has appeared on the Dr. Oz Show and the Colbert Report, and his work has been featured in the New York Times and the Washington Post. He is the author of How Not to Die and the internationally bestselling book How Not to Die Cookbook. He is also the host of the popular weekly nutrition podcast, NutritionFacts.org.
Dr. Greger graduated from the Tufts University School of Medicine and was trained in internal medicine and nutrition science at the University of Pittsburgh Medical Center. He is board certified in general internal medicine and nutrition.
Dr. Greger is a strong proponent of whole food and plant-based nutrition and encourages people to focus on their diets as a primary way to improve their health. His nonprofit organization, NutritionFacts.org, provides free, science-based information about nutrition and health.
Dr. Greger is a regular contributor to the Journal of the American Medical Association. His work has appeared in the New England Journal of Medicine, the American Journal of Clinical Nutrition, and the British Medical Journal. He has given talks at numerous events and conferences, including the World Health Organization, the American College of Physicians, and the American Heart Association. He has also appeared on numerous television programs, including The Dr. Oz Show, The Colbert Report, The Today Show, and The Dr. Phil Show.
Dr. Greger is a leader in the field of nutrition and health and is passionate about helping people live healthier and longer lives. He has received numerous awards and honors, including being named as one of the top global thinkers by Foreign Policy magazine in 2012. He is a strong advocate for the use of evidence-based nutrition to prevent and treat chronic diseases.

Dr. Michael

Emily Ratajkowski is an American model and actress known for her appearances in the Sports Illustrated Swimsuit Issue and her role in the music video for Robin Thicke's "Blurred Lines." She has been featured in magazines such as Vogue, GQ, and Elle, as well as in campaigns for brands such as DKNY and Balmain. In addition to modeling and acting, Ratajkowski is also an advocate for women's rights and has been involved in the Me Too movement.
Ratajkowski was born in London and raised in California. She began her modeling career at the age of 14 and has since appeared in numerous magazines and campaigns. She has become known for her curvaceous figure and for her willingness to embrace her sexuality. Ratajkowski has stated that she loves being a "sexy, curvy woman" and that she enjoys being able to express her femininity through her work.
Ratajkowski made her acting debut in the film Gone Girl and has since appeared in several other films, including Entourage and We Are Your Friends. In 2017, she starred in the film In Darkness, as well as a lead role in the television series Easy. She made her Broadway debut in 2019, playing the lead role in the musical adaptation of The Spoils.
Ratajkowski is also an outspoken feminist and advocates for women's rights. She has been involved in the Me Too movement and has spoken out against the objectification of women in the media. She has also been vocal about her support for the Women's March and the Black Lives Matter movement and has spoken out in support of the LGBTQ+ community.
Ratajkowski is a multi-faceted and ambitious individual who has used her platform to speak out on a range of social issues. She is an inspiration to many, and her success and advocacy have made her an icon of modern feminism.

Emily

Antonio García Martínez is an entrepreneur, investor, writer, and tech industry veteran. He has had a long and varied career, beginning in the early days of the dot-com boom and continuing today. Early in his career, Antonio worked in a variety of roles at companies such as Apple, Microsoft, and Goldman Sachs.
At Apple, Antonio held a variety of positions, including working on the retail side of the business, developing software, and helping to launch the Apple Store. At Microsoft, Antonio was involved in the development of a number of products, including Windows 95 and Windows 98. After leaving Microsoft, Antonio founded Adify, a venture-backed ad network that WPP eventually acquired.
More recently, Antonio has become an investor, author, and thought leader in the technology and venture capital industries. He has invested in a variety of startups, including Twitter, Uber, and Stripe. He is also the author of the book Chaos Monkeys: Obscene Fortune and Random Failure in Silicon Valley, which chronicles his experiences in the tech industry.
In addition to his work as an investor and author, Antonio is a sought-after speaker and thought leader. He has appeared on the TED stage, as well as at conferences including SXSW, DLD, and TechCrunch Disrupt. Antonio is often called upon to provide his expertise and insight into the tech industry, as well as his views on the current state of venture capital and startups.
Overall, Antonio García Martínez is an accomplished entrepreneur, investor, author, and thought leader. His wealth of experience and knowledge from working in and around the tech industry, combined with his excellent communication skills, make him a highly sought-after individual in the industry.

Antonio García

Marcella Hazan (née Polini; April 15, 1924 – September 29, 2013) was an Italian cooking writer whose books were published in English. Her cookbooks are credited with introducing the public in the United States and the United Kingdom to the techniques of traditional Italian cooking. Chefs and fellow food writers considered her to be the doyenne of Italian cuisine. Hazan was born in 1924 in the town of Cesenatico in Emilia-Romagna.&nbsp;
She earned double undergraduate degrees in natural sciences and biology from the University of Ferrara and the University of Padua. She began her career as a science teacher. In 1955 she married Victor Hazan, an Italian-born, New York-raised Sephardic Jew who subsequently gained fame as a wine writer, and the couple moved to New York City a few months later.
She began by using cookbooks from Italy but then realized that her clear memory of the flavors she had tasted at home allowed her to reproduce them herself. "Eventually, I learned that some of the methods I adopted were idiosyncratically my own," she recalled, "but for most of them, I found corroboration in the practices of traditional Italian cooks."
Hazan began giving cooking lessons in her apartment and opened her own cooking school, the School of Classic Italian Cooking, in 1969. In the early 1970s, Craig Claiborne, then the news editor of the New York Times, asked her to contribute recipes to the paper. She published her first book, The Classic Italian Cook Book, in 1973. In 1980, having been published in a version adapted for a British readership by Anna Del Conte, it won an André Simon Award. A sequel, More Classic Italian Cooking, followed in 1978; the two were collected in one volume, Essentials of Classic Italian Cooking, in 1992.&nbsp;
Her 1997 book Marcella Cucina won the James Beard Foundation book award for Best Mediterranean Cookbook and the Julia Child Award for Best International Cookbook the following year. She wrote in Italian, and her husband translated her books. Hazan's cookbooks concentrate on strictly traditional Italian cookery, without American or British influence. To that end, her recipes call for ingredients typical of the Italian home (with some concessions for ones not readily available outside Italy).&nbsp;
They are also designed to fit into an Italian menu of two balanced 'principal courses' followed by a salad and dessert. Although Hazan prefers the painstaking approach of both preparing food by hand rather than machine and cooking it on burners atop the stove rather than in the oven, her recipes can yet be simple, one of the most popular of them (by her own report) consisting simply of a chicken roasted with two lemons in its cavity. Her celebrated recipe for Italian tomato sauce is frequently cited by the cooking section of the New York Times.
Hazan has been credited with starting a craze for balsamic vinegar, something she later regretted because she thought people were overusing it. Craig Claiborne said of Hazan's work, "No one has ever done more to spread the gospel of pure Italian cookery in America." The food critic Jeffrey Steingarten, who once traveled to the Hazans' second home in Venice for a cooking lesson, predicted that Essentials of Classic Italian Cooking "will become the essential Italian cookbook for an entire generation."&nbsp;
In a review of Marcella's Italian Kitchen for salon.com, Craig Seligman criticized Hazan's "impatient and judgmental tone" but added: "... her recipes are so beautiful and so reliable and, most of the time, so brilliantly simple that what can you do but venerate her and love her in spite of herself?"&nbsp;
In 1998, Hazan retired from her cooking school, and she and Victor moved to Longboat Key, Florida. There Hazan found that she could no longer get some of the Italian ingredients she had taken for granted in New York, and she decided to write a cookbook for people in the same situation. The result was Marcella Says ..., published in 2004.
Hazan taught courses at the French Culinary Institute. In 2003 she was made a Knight of the Order of the Star of Italian Solidarity. Marcella Hazan died in Longboat Key, Florida, on September 29, 2013. Her son, Giuliano, is also a noted cookery writer and teacher.

Marcella

Jocko Willink is an American retired Navy Seal officer, author, podcaster, and public speaker. He is best known for his involvement in the Battle of Ramadi, his success in the Navy SEALs, and his leadership philosophy, which is based on discipline, hard work, and respect for others.
Willink was born in Easton, Pennsylvania, on September 8, 1971. He joined the Navy in 1990 and, after graduating from Basic Underwater Demolition/SEAL (BUD/S) training, was assigned to SEAL Team 3. During his service in the Navy, Willink completed multiple deployments to Iraq and Afghanistan and was eventually assigned to Task Unit Bruiser, the most decorated special operations unit of the Iraq War. During the Battle of Ramadi, Willink and his team helped to clear the city of insurgent forces, and their exemplary performance earned them the Navy Cross.
Willink retired from the Navy in 2010 and soon after began to share his leadership philosophy. He has authored several books, including Extreme Ownership, Leadership Strategy and Tactics, and Way of the Warrior Kid, as well as co-hosting the popular podcast Jocko Podcast.
Willink is also a respected public speaker, giving talks all over the world on topics such as leadership, discipline, and team building. He is a sought-after keynote speaker for both corporate and military events.
Willink is an advocate for physical and mental fitness, often speaking about the importance of proper nutrition and exercise. He also encourages people to push themselves and strive to become the best versions of themselves.
Willink is a highly respected figure in the military and business worlds, and his words have been an inspiration to many. His leadership philosophy is one that emphasizes discipline, hard work, and respect for others, and these values are ones that have served him well throughout his career.

Jocko

Jim Rooney, one of Dan and Patricia Rooney’s nine children, worked alongside his father for decades. Jim’s personal and professional view of his father’s long career comes from having assisted his father with relationships at the State Department and the White House during Dan’s time serving as Ambassador to Ireland and also being involved in the football enterprise and support of the Rooney Rule.
In addition to being an author, Jim is a business owner, consultant, facilitator, and national speaker. He is a co-partner of Rooney Consulting, which assists organizations with enhancing culture, building strong teams, and growing businesses. In addition, Jim founded FirstLink Research and Analytics, a world leader in building business analysis for technology transition.
He has launched, led, and developed several initiatives, working across the academic, government, and technology sectors. He has advised on projects for the U.S. Federal Government; several foreign governments; corporations such as Henry Ford Health Systems, BNY Mellon, Koppers; and the University of Pittsburgh, the University of Cincinnati, and the University of Miami.
Jim holds an Organizational Consulting certificate from Georgetown University and a B.A. in Political Science and Communications from Boston College. Additionally, he serves on the Board of Directors for the Jewish Healthcare Foundation of Pittsburgh, The American Ireland Funds, and Gilmour Academy.

Lena Dunham is an American writer, director, actress, and producer. She is known as the creator, writer, and star of the HBO television series Girls (2012–2017), for which she received several Emmy Award nominations and two Golden Globe Awards. Dunham also directed several episodes of Girls and became the first woman to win the Directors Guild of America Award for Outstanding Directing – Comedy Series.&nbsp;
Prior to Girls, Dunham wrote, directed, and starred in the semi-autobiographical independent film Tiny Furniture (2010), for which she won an Independent Spirit Award for Best First Screenplay. Her second feature film, Sharp Stick, written and directed by Dunham, was released in 2022. Her third film, Catherine Called Birdy, had its world premiere at the Toronto International Film Festival on September 12, 2022.&nbsp;
It was released in a limited release on September 23, 2022, by Amazon Studios, prior to streaming on Prime Video on October 7, 2022. In 2013, Dunham was included in the annual Time 100 list of the most influential people in the world. In 2014, Dunham released her first book, Not That Kind of Girl: A Young Woman Tells You What She's "Learned."&nbsp;
In 2015, along with Girls showrunner Jenni Konner, Dunham created the publication Lenny Letter, a feminist online newsletter. The publication ran for three years before folding in late 2018. Dunham briefly appeared in films such as Supporting Characters and This Is 40 (both 2012) and Happy Christmas (2014).&nbsp;
She voiced Mary in the 2016 film My Entire High School Sinking Into the Sea, which premiered at the Toronto International Film Festival. On television, aside from Girls, she has played guest roles in Scandal and The Simpsons (both 2015). In 2017, she portrayed Valerie Solanas in American Horror Story: Cult. Dunham's work, as well as her outspoken presence on social media and in interviews, have attracted significant controversy, praise, criticism, and media scrutiny throughout her career.

Lena

Andre Iguodala is an American professional basketball player who has played for teams including the Philadelphia 76ers and the champion Golden State Warriors. The swingman was an NBA All-Star in 2012 and has been named to the NBA All-Defensive Team twice.
Iguodala is a tech investor and a leading advocate for athletes in the NBA to invest in the technology industry. His partnership with entrepreneurs in San Francisco's Silicon Valley has led to an annual event tagged Players Technology Summit. The inaugural edition of the event began in 2017, where Iguodala and his teammate Stephen Curry played hosts. The second edition saw other athletes from the NBA, like Kevin Durant and Jaylen Brown, make debuts. The Players Technology Summit, sponsored by Bloomberg, was established as a platform to set a discourse and help shape conversations for athletes' financial future through opportunities in the technology industry.

Andre

Barack Obama is a former American politician who served as the 44th President of the United States from 2009 to 2017. He is the first African American to have held office and the first to have been elected to two consecutive terms. He was born in Honolulu, Hawaii, on August 4, 1961, to a Kenyan father and an American mother.
Barack Obama attended Harvard Law School, where he graduated with honors in 1991. He then practiced law in Chicago and taught constitutional law at the University of Chicago Law School from 1992 to 2004. Obama was elected to the Illinois State Senate in 1996 and to the U.S. Senate in 2004. He was the Democratic Party's nominee for President of the United States in the 2008 election and won the election with over 52% of the popular vote.
As President, Obama was known for his progressive policies and his ability to bring people together to tackle difficult issues. He passed the Affordable Care Act, providing health care to millions of Americans and expanding access to preventative care. He also signed the Paris Climate Agreement, which committed the U.S. to reduce carbon emissions.
Obama's foreign policy focused on counter-terrorism, the use of drones, and the promotion of democracy and human rights. He was instrumental in the US-led campaign against ISIS in Iraq and Syria and in the US-led nuclear deal with Iran. He was also a strong advocate for LGBT rights, and his administration supported marriage equality.
Barack Obama left office with a high approval rating, seen by many as a successful two-term President. He is now a public speaker, author, and philanthropist. In 2019, Obama was awarded the Nobel Peace Prize for his efforts to promote nuclear disarmament and world peace.
Barack Obama is also a strong supporter of education and has been vocal about the importance of education reform. He increased funding for Pell Grants and supported the expansion of college access and affordability. He also championed the expansion of Head Start, a program that helps children from low-income families prepare for school.
In addition to his work in politics and government, Obama is a bestselling author. His books include Dreams From My Father, The Audacity of Hope, and A Promised Land. He also founded the Obama Foundation, which works to inspire and empower citizens to create change in their own communities.

Barack

Richard Olney was an American painter, cook, food writer, editor, and memoirist, best known for his books on French country cooking. Olney lived in a house above the village of Solliès-Toucas in Provence, France, for most of his adult life, where he wrote many classic and influential cookbooks of French country cooking. He had first moved to France in 1951, to Paris, where he was close friends with (and painted many of) the American and English bohemian expatriate set, including James Baldwin, filmmaker Kenneth Anger, painter John Craxton, poet John Ashbery, and composer Ned Rorem. He was also friends with Elizabeth David.
His deep knowledge of traditional classic French food and wine got him a job writing a column entitled Un Américain (gourmand) à Paris for the journal Cuisine et Vins de France beginning in 1962. After The French Menu Cookbook was published in English in 1970, his then-revolutionary approach to seasonal menus and close attention to wine pairings began to attract notice in Britain and America. By the time he wrote Simple French Food in 1974, he was one of the most important food writers of the era, with a huge impact on nouvelle cuisine and California cuisine.

Richard

David Sinclair is a world-renowned scientist and professor of genetics at Harvard Medical School. He is an authority in the field of aging, and his research focuses on understanding why we age and how to slow it down. He is the co-founder and co-chief editor of the journal Aging Cell, as well as a co-founder and co-director of the Sinclair Lab at Harvard Medical School.&nbsp;
Dr. Sinclair has made groundbreaking discoveries in the field of aging and longevity. He discovered a gene that controls the aging process and is currently researching ways to use this gene to extend the life and slow down the effects of aging. He has also identified a compound that could potentially reverse aging in mice and has been researching ways to develop a drug that could do the same for humans. His research has been featured in numerous publications, including the New York Times and The Atlantic.&nbsp;
In addition to his research, Dr. Sinclair is an advocate of healthy aging. He is the author of two books, Lifespan: Why We Age—and Why We Don't Have To and The Genetics of Health: Understand Your DNA to Transform Your Life, which provides insights into the science of aging and how to live a longer, healthier life. He is also the co-founder of the Institute for Aging Research and Education, which is dedicated to advancing the science of aging and promoting healthy aging.
Dr. Sinclair is a highly respected scientist and professor, and his work has been recognized with numerous awards and honors. He was named one of the world’s most influential people by Time Magazine in 2019 and is a recipient of the prestigious Albert Einstein Award for Outstanding Achievement in the Life Sciences. He has also been honored with the Breakthrough Prize in Aging Research and the American Society for Cell Biology’s worldwide recognition award for his research on aging.

David

Charlie Engle is a world-renowned ultra-marathon runner, having won or placed in some of the planet’s most punishing long-distance footraces. In 2007, Matt Damon produced and narrated Running the Sahara, a film about Engle and his successful bid to become the first person to run 4500 miles across the Sahara Desert.&nbsp;
Engle has been featured in Men’s Journal, Outside, National Geographic Weekend, Oxford American, Runner’s World, The Huffington Post, PBS’s Need to Know, NBC’s Rock Center with Brian Williams, The Tonight Show with Jay Leno, and NPR’s All Things Considered. He lives in North Carolina.

Charlie

Andre Agassi played tennis professionally from 1986 to 2006, winning over $ 30 million in prize money. Often ranked #1 in the world, he won eight Grand Slam singles tournaments and an Olympic gold medal. He is only one of five men to have won all four Grand Slam singles titles and the only man in history to have won GS titles on all three playing surfaces (hardcourt, grass, and clay).&nbsp;
He also won the Tennis Masters Cup and was part of a winning Davis Cup team. He is the founder of the Andre Agassi Charitable Foundation, which has raised over $60 million and opened the Andre Agassi College Preparatory Academy, a K-12 charter school for some of the underprivileged children of Las Vegas. He lives in that city with his wife, Steffi Graf, and his two children.
Andre Kirk Agassi is now a retired professional tennis player and former World No. 1. Generally considered by critics and fellow players to be one of the greatest tennis players of all time, Agassi has been called the best service returner in the history of the game.

Sir Richard Charles Nicholas Branson, commonly known as Richard Branson, is a British business magnate, investor, and philanthropist. He is the founder and chairman of the Virgin Group, which comprises more than 400 companies.
Branson was born in 1950 in Surrey, England, and began his career as a young entrepreneur, starting a student magazine called Student at the age of 16. He then went on to launch a record store, Virgin Records, which eventually became a record label and grew into the Virgin Group. The Virgin brand now encompasses a diverse range of industries, including aviation, hospitality, health, and renewable energy.
Branson is well-known for his adventurous and ambitious spirit, having made several attempts to break world records and make ambitious technological advancements. In 1986, he made an unsuccessful attempt to circumnavigate the globe in a hot air balloon. He later succeeded in this goal in 1991 and also set a new record for the fastest Atlantic Ocean crossing in a powerboat.
In addition to his business ventures, Branson is also actively involved in philanthropy and social causes. He is a strong advocate for environmental sustainability and has invested in a number of renewable energy projects through the Virgin Group. He also established the Virgin Unite foundation, which aims to make a positive impact on people and the planet by bringing together individuals, businesses, and non-profits to tackle social and environmental issues.
Branson is also known for his charismatic and flamboyant personality. He has been featured in numerous media outlets and is considered one of the most recognizable and respected entrepreneurs in the world. He has also been awarded several honors, including a knighthood from Queen Elizabeth II in 2000 for "services to entrepreneurship."
In summary, Richard Branson is a highly successful and influential British entrepreneur, philanthropist, and adventurer. He is the founder and chairman of the Virgin Group, a conglomerate of over 400 companies, and is well-known for his ambitious spirit, philanthropy, and environmental advocacy. His charismatic personality and media presence has made him one of the most recognizable business figures in the world.

Graham

Graham Holliday’s love for great food was born in his early twenties when a picture of Hanoi sparked a curiosity that propelled him halfway across the globe. After moving to the capital city, he embarked on a quest to find real Vietnamese food. He decided not to be a tourist in an alien land, but to live in it instead.&nbsp;
In Eating Viet Nam, he chronicles his odyssey in this strange and enticing land infused with sublime smells and tastes and offers introductions to some of the most delightful street snacks you will ever encounter as well as a smattering of recipes.

Anthony Bourdain was an American celebrity chef, author, travel documentarian, and television personality. He was born in New York City on June 25, 1956, and died in France on June 8, 2018.
Bourdain began his career in the culinary world as a dishwasher in a seafood restaurant. After working his way up the kitchen ladder, he attended the Culinary Institute of America and graduated in 1978. He then worked in the kitchens of various restaurants in New York City before becoming executive chef at the renowned Brasserie Les Halles in 1998.
Bourdain became a well-known figure in the culinary world with the publication of his 2000 book Kitchen Confidential: Adventures in the Culinary Underbelly. The book was a candid and often humorous look at the restaurant industry and the culture of chefs. It was a bestseller and was followed by a string of other successful books.
Bourdain is perhaps best known for his popular television shows, A Cook’s Tour, Anthony Bourdain: No Reservations, and Parts Unknown, which aired on the Travel Channel, Food Network, and CNN. On each show, Bourdain traveled to different countries and explored their cuisine, culture, and people.
Bourdain was awarded several honors during his career, including an Emmy Award for Parts Unknown in 2013 and a posthumous Peabody Award in 2018. He was also named one of the “Most Influential People in Food” by Time magazine in 2017.&nbsp;
Bourdain was admired for his wit, intelligence, and passion for food and travel. He touched many people's lives with his stories and inspired others to explore the world around them. He will be remembered as a culinary icon and a beloved television personality.
Bourdain also appeared in numerous television shows, films, and documentaries, including Anthony Bourdain: Parts Unknown and Anthony Bourdain: No Reservations. He produced several shows for the Travel Channel, Food Network, and CNN and was the host of the Travel Channel’s The Layover, which aired from 2011 to 2013. He also hosted the culinary competition series The Taste, which aired on ABC from 2013 to 2015.
In addition to his television work, Bourdain was also an accomplished author. His books, including Kitchen Confidential and A Cook’s Tour, were bestsellers and have been translated into multiple languages. He also wrote several non-fiction books, including Medium Raw and Appetites.
Bourdain was a passionate advocate for the rights of food service workers and immigrants. He was also a fierce critic of the food industry and a passionate supporter of sustainable agriculture. He was a vocal advocate for humane animal welfare and often spoke out against industrial farming practices.&nbsp;
He will be remembered as a culinary icon and beloved television personality. He touched many people's lives with his stories and inspired others to explore the world around them.

Anthony

Anthony Bourdain

Andrew Zimmern

Ruth Reichl

David Lebovitz

Fuchsia Dunlop

In Eating Viet Nam, Graham Holliday takes us on a culinary journey through the streets of Vietnam. He explores the rich and diverse food culture of the country, from street food stalls to high-end restaurants. You'll find yourself wanting to try out these exotic dishes.

Exploring Vietnamese Cuisine

Holliday emphasizes the importance of street food in Vietnamese culture. He believes that to truly understand a country's cuisine, you need to eat what the locals eat. So, if you're a foodie, this book will inspire you to look beyond fancy restaurants and explore local food stalls.

The Importance of Street Food

Eating Viet Nam is not just about food. It's about immersing yourself in a different culture. Holliday shows us that food is a great way to connect with people and learn about their traditions and way of life. So, next time you travel, don't just see the sights, taste the local cuisine too.

Cultural Immersion through Food

Holliday encourages us to step out of our comfort zone and try new foods. He shares his own experiences of trying unfamiliar dishes and how it enriched his travel experience. So, if you're feeling adventurous, take a leaf out of his book and try something new.

The Adventure of Trying New Foods

Eating Viet Nam is a great example of food writing. Holliday's vivid descriptions and engaging storytelling will make you feel like you're right there with him, exploring the streets of Vietnam. If you're interested in food writing, this book is a must-read.

The Art of Food Writing

Eating Viet Nam

Graham Holliday grew up in Rugby, England, and moved to Iksan, South Korea, in 1996 to teach English. He relocated to Việt Nam the following year. He started work as a journalist in Sài Gòn in 2001. He is the author of the blog noodlepie, about street food in Sài Gòn. He has written for the Guardian (UK), the New York Times Magazine, the South China Morning Post, Time, BBC, CNN, and many other media outlets. He went on to become a foreign correspondent for Reuters news agency in Rwanda, and now works as a journalism trainer for the BBC and other organizations. He is currently based in Dakar, Senegal, and is writing a novel.&nbsp;

Graham Holliday

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Eating Viet Nam

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Eating Viet Nam

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