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Farmageddon
448 pages, 2015
As the global food industry has developed, animals raised for food have disappeared from our fields. We no longer know what is entering the food chain and what we are eating, as demonstrated by the UK horsemeat scandal.
Our health is under threat: half of all antibiotics used worldwide (rising to 80 percent in the US) are routinely given to industrially farmed animals, contributing to the emergence of deadly antibiotic-resistant superbugs.
Wildlife has suffered: bees are now trucked across the States (and even airfreighted from Australia) to pollinate the fruit trees in the vast orchards of California, where a chemical assault has decimated the wild insect population.
Farmageddon by Philip Lymbery uncovers the harsh realities of factory farming. He reveals how animals are often kept in cramped, unhealthy conditions, leading to a decline in their welfare and the quality of the food they produce. It's a wake-up call for us to look into where our food comes from.
Lymbery highlights the devastating impact of factory farming on the environment. From deforestation to water pollution, he shows how our current food production methods are unsustainable. If you care about the planet, you'll want to dig into this book.
Farmageddon isn't just about animal welfare and the environment. It also explores the impact of factory farming on human health. The author explains how the overuse of antibiotics in farming can lead to antibiotic resistance in humans. It's a compelling reason to research more about the food we eat.
One of the key messages in Farmageddon is that consumers have the power to change the industry. By choosing to buy ethically sourced, organic food, we can support farmers who prioritize animal welfare and environmental sustainability. It's a call to action for us to make more informed choices about our food.
Lymbery argues that policy change is crucial to reform the farming industry. He believes that governments should implement stricter regulations to ensure animal welfare and environmental sustainability. If you're interested in food policy, you'll want to check out this book.
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Farmageddon is a game-changer. It compels us to rethink our food choices and their global impact. It's a must-read for anyone who cares about the future of the planet.
Hugh Fearnley-Whittingstall - Chef, Food WriterFarmageddon is a wake-up call, shedding light on the unsustainable and cruel factory farming. It's a book that demands our attention.
Joanna Lumley - Actress, ActivistFarmageddon is a powerful indictment of the factory farming industry, revealing its devastating impact on our health, wildlife, and environment.
Jonathon Porritt - Environmentalist, WriterFarmageddon is a compelling exposé of the factory farming industry, highlighting the urgent need for a more ethical and sustainable food system.
Peter Singer - Philosopher, BioethicistFarmageddon is a shocking revelation of the true cost of cheap meat, calling for a radical rethink of our food and farming systems.
Tristram Stuart - Author, Activist